Gourmet Affairs



Monday, February 18, 2013

Mocha Coffee Bar- DLF Saket



Located on the 1st Floor of the DLF Mall in Saket, Mocha is an Indian Coffee Chain, which offers a very relaxed & casual Coffee bar cum restaurant experience .. Situated in the Corner, offers this restaurant a great view of the buzz happening in the mall .. Mocha started their 1st branch in the M-Block, Greater Kailash- Part 1. Infact Mocha can be credited with introducing the Flavoured Hookahs to Delhites . Also popularly known as Sheeshaa , the Flavoured hookas have taken Delhi & many of the metros by storm

Gourmet Affairs visited Mocha during one of the relaxed weekends, always preferring the Snacking time as the best time to eat - because, while Important meals of the Day Like Lunch & Dinner , should only be had once during the day, Its the "Snack" which one can actually have more than once - After all, its just a snack .....



The Restaurant has no Doors, which is a very interesting layout - & especially for a Mall shop.Making myself comfortable in the Cool ambience of the place , I scanned the Menu for picking up my Snacks ....We started with the Cutting Chai & Bun Maska, a Quintessial student favourite - The Cutting tea, had a great Cinnamon tone, and the Sweet Bun was lightly buttered - For Rs 50, a reasonable treat


Next was the Chicken Sausage Omelette - Served with Fries, a special cream dip & Crisp toasted bread - It was the perfect appetiser --- Smoky Chicken sausages, with loads of Coriander, cilantro & Basil for flavours - The Creamy dip was quite light, frothy & a bit tangy ----- Munch along with the fries & a sinful unhealthy snack

Next on our table, was a Red Sauce Pasta ---- Hmm, heavily loaded with Herbs - Oregano, Thyme, Basil, lots of garlic powder - Red hot pasta sauce --- accompanied by a Crisp Garlic toast ---- The Pasta, was quite nicely greased & spiced - One of the best, Red Sauce Pastas, ever tasted

 

Wednesday, February 13, 2013

Shawarma House -Golf Course road,Gurgaon


Golf Course road, On Gurgaon is a huge Corporate Hub, and its also coming up as a little foodie zone as well , catering to the vast number of office mongers .... Subway, Shawarma House, Striker at Global Foyers, Bercos,a slew of Korean & Japanese restaurants .. During one of the bad food days at our office canteen, I decided to head for a quick bite to one of these outlets


when time is less, all you want to look for is a quick & helathy bite . I headed for the Shawarma house in the Central plaza mall ..Located at the corner on the main pavements leading upto the mall, this is a nifty little joint, spread across 3-4 outlets in Gurgaon itself .. They serve the Middle eastern,& lebanes cusine --- Shawarmas, Falafels, wraps, Fatayers , Kofta kebabs is what they specialise in

 Served with a special garlic dip called taatkee ..which i found a bit tangy for my palate . I have had taatkee, at many places , but this one was quite tangy & liquid, unlike the strong garlic & thickened dips that one gets at the restaurants - The bread is quite soft, compared to most shawarma breads i have ever had .....Priced at Rs 140/= , Its quite a fill




The menu of the outlet -- Nice brightly done backgrounds

 

Sunday, February 3, 2013

Viva Hyderabad - The Biryani Chain of Outlets


Hyderabadi cusine, known for its rich Mughlai fare, the delectable biryanis, the succulent kebabs, the royal spread- its a culinary world which is hugely popular -thanks in part to the aura & partly to the mystique & confusiion which surround sthis cusine - whether its done to death comparison with the lucknowi cusine or the purists debating to differentiate it from the mughlai or awadhi cusine ---Also the classic debate - over the Biryani - Which is the better one Lucknowi Biryani or Hyderabadi Biryani ..... However One thing is clear, Biryani is one of the most classic meals of the exqusite Hyderabadi cusine --- Its also famous for its Pathar ke kebabs, The Classic Haleem, The shahi tukda & the works.

Viva Hyderabad is one such chain of eateries that is doing its bit to bring the ever popular Hyderabadi Cusine & take it to the Delhities like never before & that too in an QSR, affordable format - Well, being someone on the go, even when stationary, I have a special affinity for QSRs - A) They are quick to serve & quick to eat - quick to eat, is a given with yours truly -- but the impatient foodie needs his meals quickly served as well , B) Thanks to the memories of Student days, when exploring so many food options -(Only for the readers of the Blog), QSRs are also easy on the pocket --  For the uninitiated - QSR - refers to Quick service restaurants, which serve your typical take away food


Viva Hyderabad have close to 10 outlets in Delhi / NCR & growing rapidly thanks to a simple, yet effective business model - They take small shops, not more than 100 sq feet kiosks, where they serve some limited Hyderabadi Fare , which is basically precooked - Its is just heated over at the counter & you are ready to have a real quick bite .....

 
 
 Take a Look at the Biryan ---The Long multi colored grains of rice, each grain is so similar to the other yet so different - The pristine saffron yellow -The serene white of the grain, the vibrant red from the chillies, the occasional black (Clove thrown in), The tanned green cardomom --- a Color extravaganza & add to it the rich aromatic flavors.....hmmmmm. I am ready to fly ....to gourmet land.....



 I tried their Combo meal - The Shikhampuri kebab was something which i tried for the 1st time- this is made basically with a mix of yellow grams & hung curd--- The meat is from the leg of the Goat ...... it was just right spiced for me, subtle & not too over pervasive flavoring

All in all , a good experience, a quick bite in a qucik time & not too heavy on the wallet - Meal for 2 (Like yours truly) could be well under 500/ -- Inflation, are you listening ????

Saturday, January 26, 2013

Jama Masjid-Al Jawahar or Kareems ? which is better ?




The Holy month of Ramzaan, simply put for a foodie is a time for fasting & feasting, and most roads in delhi lead to Jama masjid during this beautiful period, After a day long intense fast, muslims step out to break the fast in the wee morning hours – beginning typically with dry fruits- especially dates, to the mouth watering savouries, the mammoth main course & of course the simply blissful desserts . Sometime during the festival, I along with my younger brothers friend, decided to visit the Jama masjid for a big bite – While eating is always welcome, but eating during festivals, out in the streets, under the bright lights adds a certain depth , flavour & whole new meaning to the entire experience , making it memorable




Look at the majestic Jama masjid coming to a glory undescribed - this can only be felt, can only be experienced



Al Jawahar - It is said that, Our First prime minister, Jawahar lal Nehru, was a great patron of this restaurant & used to eat from this place often - hence in his honour - thats what the hearsay is --Al jawahar along with Kareems - make up 2 of the most oldest food establishments in Jama masjid -- I personally feel, kareems is a bit overrated & so is Al-Jawahar- I am not too comfortable with the hygiene as well -- but as they say, when in rome do as romans do, so when you are on the street- Just dig into it


The mutton burra kebab - was not quite to my liking -- was quite crisp & dry & the mutton was not your melt in mouth type

The saving grace for the evening was the Mutton Seekh kababs- Juicy, soft, succulent, mildly spiced - These were as good as you get them at the best Muslim seekh kebab joints



The splendor of Jama masjid, the vibes of history, the lessons in life, in hardship, the almost industry made our of serving street food, just about average food- but soaking in the festive fervor, quite an enriching experience ...

Wednesday, November 14, 2012

Street Foods of Saket


Saket - has been a Haven for Shoppers for quite soem time. Right from the resurgence of the almost dead - Anupam Cinemas - which was a Forlorn Single Screen theater in Saket, where one would only Visit with Friends & not their families (if you understand what i mean), to its sudden rise , as the Hottest Cinema Destination of the Country - with the Launch of the Priya Village RoadShow Cinemas, more Popularly known as the PVR - The Concept of Multi Screen Theaters was first Introduced by PVR Anupam - Great Media Frenzy, Visits by BollyWood Celebrities to Open their Movies from this Happening MultiPlex . Saket , was suddnly the I.T. place in town

 
 
 
 


While in my Previous Blog, i mentioned about how the PVR Saket Complex has turned into a Foodie Hub, with various eateries thronging this place & one can have a Good Meal for 2 People Under 500/ - and that too under the Heavenly Skies - Perfect place to eat in the Delhi Winters - with the Food ranging from Pizza Chains, Coffee QSRs, Lebanese, McDonalds, Ruby Tuesdays, Indian & Mughlai Foods...There is also a slew of Restaurants which line up the Road from Anupam Saket to the Malls of Saket, which have been dishing out amazing Street Food & Snacks for a Long time now.
 
 
 There is a Famous South Indian Cart, which has been serving Dosas, Idlis, Vadas , Uttapams for almost 15 years now.  Locasted just outside the Womens Hostel in Saket - Its a good place for treating your eyes to some Female Candy as well ....
 
 

 Move a Bit ahead from that South Indian Cart towards Nehru Place, you will find another South Indian Cart serving Crisp Dosas & Vadas . Also One can find, a recently Put up Cart, serving Mughlai Food - albeit a Limited Range - Biryanis , Qormas with Roomali Rotis

 Winters is the Best time to Enjoy the Street Food of Delhi - Great Chill, Hot steamy Food , Cold breeze blowing across - If there is Heaven any where - This is it - This is it - This is it ....

Monday, November 12, 2012

Bagels Cafe-Hauz Khas Village


Located at the Corner of one of the numerous bylanes of the Hauz Khas Village, Bagels Cafe offers a relaxed, scenic view on a lazy Sunday Morning. With a Variety of Bagels & Breakfast options to chose from, this Cafe is your ideal choice to start a lazy holiday, soaking in all the flavour, moods & ambience of the Art filled Hauz Khas Village

Walking down the Hauz Khas Village, one is sure to witness an amazingly high number of Designer Boutiques, Designer Shops, ranging from Whos Who of the Fashion World, to the Avant Garde new entrants as well . One is also sure to witness the interesting array of Eateries spread across the Locations . While there are few eateries, which are the Franchised Ones Like Pind Balluchi, or the South Indian Navedyam, a Lot many of the Eateries are the Single Shop Joints, which have a lot of the Arty Flavor of Hauz Khas Village

The Cafe makes maximum use of the Natural Morning Sunlight and offers a very bright natutral light ambience, making it a perfect setting for good discussions, Chats & thoughtful conversations, and a pretty good place for Bird Watching ( Checking out Beautiful Foreigner Girls) The Menu Cards are in keeping with the Eco Drive, which an Arty Cafe should be associated with, and are made from Cardboard Paper



The Nice and almost serene setting outside on a Bright & Lazy Sunday


Very Nicely Lit Interiors making maximum use of the Natural Lighting, a well laid out space, neat packaging add to the mood of the Cafe


The Cheese & Vegetable Bagel served with a side order for Chips, and a Strong Assam Team




Take a Closer Look at the Cheese oozing out of the Bagel.. Melted Fresh Goat Milk Cheese, leaves a thick Consistent flavour on the Tongue . add to it the Freshness of the Bagels, the slight tinge of the sesame seeds, leave a delectable taste on your tongue, which lingers on long after you have had your first bite of the Bagel



The View Outside the Cafe, straight out of a Movie Scene which depicts a quiet place near a Forest, with Rocks, Trees, a good view to have after a Good breakfast


Saoji Cusine of Nagpur,


I was on Official Visit to Nagpur sometime last Month. Have to admit was really Impressed by the way the City has shaped up . Actually shouldn't  have been so surprising, had i checked my facts, Nagpur being the 3rd largest city in the Maharshtra state. From a Tourist perspective, it has all the trappings of a Potenttial Metro - Heavy Traffic - burstimg traffic rather, Huige number of HighStreets, Amazing kinds of Malls & the right mix of small local markets . Nagpur also enjoys the distinction of being the 3rd largest city in Maharashtra, after Mumbai & Pune



Nagpur is also famous for its legendary Food, and the Saoji Cusine scores highly amongst all its Cusines . Saoji is a Typically Nagpur speciality & is known for its "Spicy" Flavor . In fact the Locals devour this place so much, that you have probably Hundreds of Small restaurants in the City serving Saoji Cusine More Popular being the Pinto Shaoji ..



 
 
The Cusine is famous for the Non Vegetarian Preparations of Chicken & Mutton. Also the use of Khadda or semi blended Spices is what adds that Pungency, Bite & extra spiciness to the flavors . The Good thing about this Cusine is that, Inspite of being so hot, it doesnt upset ones stomach & the preparations are done in an absolute home Like manner & even the set up of the Saoji Restaurants is quite simple & a good no frills dining for the entire Family. So its like Home Food served in a Simple Restaurant Like ambience, allowing the Family an outing to enjoy

 The Price list sits firmly fixed to the wall & the Maximum, One has to shell out for the best dish is 130/= The also serve their local delicay "the Gawaarni Chicken" -which basically means a "Desi Chicken" the one which is bred & reared in normal environment, unlike the farm bred & raised organic variety of Broilers, that we are used to -
 
 


And Here is the Show Stopper - The Mutton Dish can be seen floating in a "Spicy - BOLD RED" curry with a good amount of grease . To be had with Home made, Fresh & Crisp , Wheat Rotis - One meal you cant miss